It’s not just World Cup season. It’s cherry season, too! Here’s an from a sort of dissertation on the sweet treat from :
These Burlat cherries are in the Marché d’Aligre, open every day until 1pm except Monday. La Burlat is France’s most common cherry and represents half the nation’s consumption. Some other variétés de cerises: la Belge, Beltza, Griottes, Rainier, Napoleon, Reverchon, and Montmorency. Provence provides 60% of the production, then the Languedoc-Roussillon and the Eastern Pyrenees.
Note the cherry-colored shirt on the vendor! (Thanks to Maitresse for tipping us off to this cool blog.)
















